Intercropping of Green Garlic (Allium sativum L.) Induces Nutrient Concentration Changes in the Soil and Plants in Continuously Cropped Cucumber (Cucumis sativus L.) in a Plastic Tunnel

Published 2013 View Full Article

Authors

Keywords

Garlic, Cucumber, Intercropping, Vegetable crops, Agricultural soil science, Nutrients, Rhizosphere, Crops

Journal

PLoS One

Volume 8, Issue 4, Pages e62173

Publisher

Public Library of Science (PLoS)

Online

2013-04-25

DOI

10.1371/journal.pone.0062173

References

View 3 related references

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started