Antioxidant and Anti-Inflammatory Effects in RAW264.7 Macrophages of Malvidin, a Major Red Wine Polyphenol

Mitochondrial (‘mild’) uncoupling and ROS production: physiologically relevant or not?

(2012) Irina G. Shabalina et al.   BIOCHEMICAL SOCIETY TRANSACTIONS

The Suppressive Effects of Bursopentine (BP5) on Oxidative Stress and NF-ĸB Activation in Lipopolysaccharide-activated Murine Peritoneal Macrophages

(2012) De-yuan Li et al.   CELLULAR PHYSIOLOGY AND BIOCHEMISTRY

Anthocyanin-rich Açai (Euterpe oleracea Mart.) Fruit Pulp Fractions Attenuate Inflammatory Stress Signaling in Mouse Brain BV-2 Microglial Cells

(2012) Shibu M. Poulose et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Norcantharidin Facilitates LPS-Mediated Immune Responses by Up-Regulation of AKT/NF-κB Signaling in Macrophages

(2012) Qufei Zhao et al.   PLoS One

Triptolide attenuate the oxidative stress induced by LPS/D-GalN in mice

(2011) Yan Lu et al.   JOURNAL OF CELLULAR BIOCHEMISTRY

Uncoupling the mechanisms of obesity and hypertension by targeting hypothalamic IKK-β and NF-κB

(2011) Sudarshana Purkayastha et al.   NATURE MEDICINE

The Cardiovascular Nutrapharmacology of Resveratrol: Pharmacokinetics, Molecular Mechanisms and Therapeutic Potential

(2010) Paul A. Kroon et al.   CURRENT MEDICINAL CHEMISTRY

Regulation of MKP-1 expression and MAPK activation by PARP-1 in oxidative stress: A new mechanism for the cytoplasmic effect of PARP-1 activation

(2010) Boglarka Racz et al.   FREE RADICAL BIOLOGY AND MEDICINE

Toll-like receptors 2 and 4: initiators of non-septic inflammation in critical care medicine?

(2010) Emmanuel Lorne et al.   INTENSIVE CARE MEDICINE

Oolong Tea Theasinensins Attenuate Cyclooxygenase-2 Expression in Lipopolysaccharide (LPS)-Activated Mouse Macrophages: Structure−Activity Relationship and Molecular Mechanisms

(2010) De-Xing Hou et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Akt Contributes to Activation of the TRIF-Dependent Signaling Pathways of TLRs by Interacting with TANK-Binding Kinase 1

(2010) S. M. Joung et al.   JOURNAL OF IMMUNOLOGY

The Phosphoinositide-3 Kinase Survival Signaling Mechanism in Sepsis

(2010) Mariuxi C. Manukyan et al.   SHOCK

Red Wine Phenolic Complexes and Their in Vitro Antioxidant Activity

(2009) Baoshan Sun et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Akt mediated mitochondrial protection in the heart: metabolic and survival pathways to the rescue

(2009) Shigeki Miyamoto et al.   JOURNAL OF BIOENERGETICS AND BIOMEMBRANES

Alcohol-free red wine inhibits isoproterenol-induced cardiac remodeling in rats by the regulation of Akt1 and protein kinase C α/β II

(2008) Anita Palfi et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Potential of resveratrol in anticancer and anti-inflammatory therapy

(2008) Chibuike C Udenigwe et al.   NUTRITION REVIEWS

Moderate Wine Consumption in the Prevention of Metabolic Syndrome and its Related Medical Complications

(2008) Ling Liu et al.   Endocrine Metabolic & Immune Disorders-Drug Targets