Bioarchaeological Insights into the Process of Domestication of Grapevine (Vitis vinifera L.) during Roman Times in Southern France

Patterns and processes in crop domestication: an historical review and quantitative analysis of 203 global food crops

(2012) Rachel S. Meyer et al.   NEW PHYTOLOGIST

Large-scale parentage analysis in an extended set of grapevine cultivars (Vitis vinifera L.)

(2012) Thierry Lacombe et al.   THEORETICAL AND APPLIED GENETICS

ARCHAEOLOGICAL DATA REVEAL SLOW RATES OF EVOLUTION DURING PLANT DOMESTICATION

(2010) Michael D. Purugganan et al.   EVOLUTION

Chemical evidence for wine production around 4000 BCE in the Late Chalcolithic Near Eastern highlands

(2010) Hans Barnard et al.   JOURNAL OF ARCHAEOLOGICAL SCIENCE

The evolutionary ecology of clonally propagated domesticated plants

(2010) Doyle McKey et al.   NEW PHYTOLOGIST

New insights on the genetic basis of Portuguese grapevine and on grapevine domestication

(2009) M. S. Lopes et al.   GENOME

Archaeobotany, vine growing and wine producing in Roman Southern France: the site of Gasquinoy (Béziers, Hérault)

(2009) I. Figueiral et al.   JOURNAL OF ARCHAEOLOGICAL SCIENCE

The nature of selection during plant domestication

(2009) Michael D. Purugganan et al.   NATURE

Comparative analysis of wild and cultivated grapevine (Vitis vinifera) in the Basque Region of Spain and France

(2007) R OCETE et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT