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Title
Mediterranean Dietary Pattern and Risk of Breast Cancer
Authors
Keywords
Breast cancer, Diet, Alcohol consumption, Breast tumors, Questionnaires, Fats, Hormonal therapy, Meat
Journal
PLoS One
Volume 8, Issue 2, Pages e55374
Publisher
Public Library of Science (PLoS)
Online
2013-02-05
DOI
10.1371/journal.pone.0055374
References
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Note: Only part of the references are listed.- External review and validation of the Swedish national inpatient register
- (2011) Jonas F Ludvigsson et al. BMC PUBLIC HEALTH
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- Does the Mediterranean dietary pattern or the Healthy Diet Index influence the risk of breast cancer in a large British cohort of women?
- (2011) J E Cade et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Concurrent and construct validity of Mediterranean diet scores as assessed by an FFQ
- (2011) Alejandra A Benítez-Arciniega et al. PUBLIC HEALTH NUTRITION
- Conformity to traditional Mediterranean diet and breast cancer risk in the Greek EPIC (European Prospective Investigation into Cancer and Nutrition) cohort
- (2010) Antonia Trichopoulou et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis
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- A review of human carcinogens—Part E: tobacco, areca nut, alcohol, coal smoke, and salted fish
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- Dietary patterns and breast cancer: a review with focus on methodological issues
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- (2008) L. A. Brinton et al. CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION
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