Development of Models for Predicting the Predominant Taste and Odor Compounds in Taihu Lake, China

Molecular analysis of volatile metabolites released specifically by staphylococcus aureus and pseudomonas aeruginosa

(2012) Wojciech Filipiak et al.   BMC MICROBIOLOGY

Accurate analysis of trace earthy-musty odorants in water by headspace solid phase microextraction gas chromatography-mass spectrometry

(2012) Kang Ma et al.   JOURNAL OF SEPARATION SCIENCE

Use of a Generalized Additive Model to Investigate Key Abiotic Factors Affecting Microcystin Cellular Quotas in Heavy Bloom Areas of Lake Taihu

(2012) Min Tao et al.   PLoS One

Simultaneous determination of eight common odors in natural water body using automatic purge and trap coupled to gas chromatography with mass spectrometry

(2011) Xuwei Deng et al.   JOURNAL OF CHROMATOGRAPHY A

Microwave-assisted purge-and-trap extraction device coupled with gas chromatography and mass spectrometry for the determination of five predominant odors in sediment, fish tissues, and algal cells

(2011) Xuwei Deng et al.   JOURNAL OF CHROMATOGRAPHY A

Long-term joint effect of nutrients and temperature increase on algal growth in Lake Taihu, China

(2011) Chun Ye et al.   JOURNAL OF ENVIRONMENTAL SCIENCES

Aqueous chlorination of algal odorants: Reaction kinetics and formation of disinfection by-products

(2011) Ke-jia Zhang et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Kinetics of cell lysis for Microcystis aeruginosa and Nitzschia palea in the exposure to β-cyclocitral

(2010) De-Wei Chang et al.   JOURNAL OF HAZARDOUS MATERIALS

A systematic study on spatial and seasonal patterns of eight taste and odor compounds with relation to various biotic and abiotic parameters in Gonghu Bay of Lake Taihu, China

(2010) Jun Chen et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Controlling harmful cyanobacterial blooms in a hyper-eutrophic lake (Lake Taihu, China): The need for a dual nutrient (N & P) management strategy

(2010) Hans W. Paerl et al.   WATER RESEARCH

Blue Color Formation of Cyanobacteria with β-Cyclocitral

(2009) Ken-Ichi Harada et al.   JOURNAL OF CHEMICAL ECOLOGY

Occurrence of citizen complaints concerning drinking water: a case study in Quebec City

(2009) Pablo Montenegro et al.   JOURNAL OF WATER SUPPLY RESEARCH AND TECHNOLOGY-AQUA

European reassessment of MIB and geosmin perception in drinking water

(2009) P. Piriou et al.   JOURNAL OF WATER SUPPLY RESEARCH AND TECHNOLOGY-AQUA

Occurrence of dissolved and particle-bound taste and odor compounds in Swiss lake waters

(2009) Andreas Peter et al.   WATER RESEARCH

Development of predictive models for geosmin-related taste and odor in Kansas, USA, drinking water reservoirs

(2009) Andrew R. Dzialowski et al.   WATER RESEARCH

A review of cyanobacterial odorous and bioactive metabolites: Impacts and management alternatives in aquaculture

(2008) Juliette L. Smith et al.   AQUACULTURE

Taihu Lake Not to Blame for Wuxi's Woes

(2008) M. Yang et al.   SCIENCE

CLIMATE: Blooms Like It Hot

(2008) H. W. Paerl et al.   SCIENCE

Critical comparison of automated purge and trap and solid-phase microextraction for routine determination of volatile organic compounds in drinking waters by GC–MS

(2007) Azucena Lara-Gonzalo et al.   TALANTA