RNA-Seq Approach for Genetic Improvement of Meat Quality in Pig and Evolutionary Insight into the Substrate Specificity of Animal Carbonyl Reductases

Published 2012 View Full Article

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Title
RNA-Seq Approach for Genetic Improvement of Meat Quality in Pig and Evolutionary Insight into the Substrate Specificity of Animal Carbonyl Reductases
Authors
Keywords
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Journal
PLoS One
Volume 7, Issue 9, Pages e42198
Publisher
Public Library of Science (PLoS)
Online
2012-09-05
DOI
10.1371/journal.pone.0042198

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