Effect of Restrictions on Television Food Advertising to Children on Exposure to Advertisements for ‘Less Healthy’ Foods: Repeat Cross-Sectional Study

Published 2012 View Full Article

Authors

Keywords

Advertising, Food, Marketing, Children, Food consumption, Fats, Nutrition, Cross-sectional studies

Journal

PLoS One

Volume 7, Issue 2, Pages e31578

Publisher

Public Library of Science (PLoS)

Online

2012-02-16

DOI

10.1371/journal.pone.0031578

References

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