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Title
Sour Taste Responses in Mice Lacking PKD Channels
Authors
Keywords
Taste, Tongue, Taste buds, Citric acid, Acetic acid, Gustatory system, Polymerase chain reaction, Mammalian genomics
Journal
PLoS One
Volume 6, Issue 5, Pages e20007
Publisher
Public Library of Science (PLoS)
Online
2011-05-20
DOI
10.1371/journal.pone.0020007
References
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Related references
Note: Only part of the references are listed.- Taste Function in Mice with a Targeted Mutation of the Pkd1l3 Gene
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- Multiple receptors underlie glutamate taste responses in mice
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- Acetic acid activates PKD1L3–PKD2L1 channel—A candidate sour taste receptor
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- Endocannabinoids selectively enhance sweet taste
- (2009) R. Yoshida et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Gurmarin sensitivity of sweet taste responses is associated with co-expression patterns of T1r2, T1r3, and gustducin
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- (2008) Yijen A. Huang et al. JOURNAL OF PHYSIOLOGY-LONDON
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