Raw and Processed Fruit and Vegetable Consumption and 10-Year Coronary Heart Disease Incidence in a Population-Based Cohort Study in the Netherlands

Title
Raw and Processed Fruit and Vegetable Consumption and 10-Year Coronary Heart Disease Incidence in a Population-Based Cohort Study in the Netherlands
Authors
Keywords
Fruits, Cohort studies, Alcohol consumption, Physical activity, Coronary heart disease, Educational attainment, Smoking habits, Netherlands
Journal
PLoS One
Volume 5, Issue 10, Pages e13609
Publisher
Public Library of Science (PLoS)
Online
2010-10-26
DOI
10.1371/journal.pone.0013609

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