The Staphylococcus aureus Response to Unsaturated Long Chain Free Fatty Acids: Survival Mechanisms and Virulence Implications

Published 2009 View Full Article

Authors

Keywords

DNA-binding proteins, Linoleic acid, Membrane proteins, Staphylococcus aureus, Fatty acids, Gene regulation, Conservation of energy, Chaperone proteins

Journal

PLoS One

Volume 4, Issue 2, Pages e4344

Publisher

Public Library of Science (PLoS)

Online

2009-01-31

DOI

10.1371/journal.pone.0004344

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