Grape seed proanthocyanidin protects liver against ischemia/reperfusion injury by attenuating endoplasmic reticulum stress

Title
Grape seed proanthocyanidin protects liver against ischemia/reperfusion injury by attenuating endoplasmic reticulum stress
Authors
Keywords
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Journal
WORLD JOURNAL OF GASTROENTEROLOGY
Volume 21, Issue 24, Pages 7468
Publisher
Baishideng Publishing Group Inc.
Online
2015-07-01
DOI
10.3748/wjg.v21.i24.7468

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