Effect of salt treatment on phenolic compounds and antioxidant activity of two Mesembryanthemum edule provenances

Published 2011 View Full Article

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Title
Effect of salt treatment on phenolic compounds and antioxidant activity of two Mesembryanthemum edule provenances
Authors
Keywords
-
Journal
PLANT PHYSIOLOGY AND BIOCHEMISTRY
Volume 52, Issue -, Pages 1-8
Publisher
Elsevier BV
Online
2011-11-11
DOI
10.1016/j.plaphy.2011.11.001

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