The Two Plastidial Starch-Related Dikinases Sequentially Phosphorylate Glucosyl Residues at the Surface of Both the A- and B-Type Allomorphs of Crystallized Maltodextrins But the Mode of Action Differs

Published 2009 View Full Article

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Title
The Two Plastidial Starch-Related Dikinases Sequentially Phosphorylate Glucosyl Residues at the Surface of Both the A- and B-Type Allomorphs of Crystallized Maltodextrins But the Mode of Action Differs
Authors
Keywords
-
Journal
PLANT PHYSIOLOGY
Volume 150, Issue 2, Pages 962-976
Publisher
American Society of Plant Biologists (ASPB)
Online
2009-04-25
DOI
10.1104/pp.109.138750

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