Genetic Variation for Lettuce Seed Thermoinhibition Is Associated with Temperature-Sensitive Expression of Abscisic Acid, Gibberellin, and Ethylene Biosynthesis, Metabolism, and Response Genes

Published 2008 View Full Article

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Title
Genetic Variation for Lettuce Seed Thermoinhibition Is Associated with Temperature-Sensitive Expression of Abscisic Acid, Gibberellin, and Ethylene Biosynthesis, Metabolism, and Response Genes
Authors
Keywords
-
Journal
PLANT PHYSIOLOGY
Volume 148, Issue 2, Pages 926-947
Publisher
American Society of Plant Biologists (ASPB)
Online
2008-08-28
DOI
10.1104/pp.108.125807

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