Use of β-cyclodextrins to enhance phytosterol production in cell suspension cultures of carrot (Daucus carota L.)

Title
Use of β-cyclodextrins to enhance phytosterol production in cell suspension cultures of carrot (Daucus carota L.)
Authors
Keywords
Cell suspension cultures, Cyclodextrin, <em class=EmphasisTypeItalic >Daucus carota</em> L, Phytosterol
Journal
PLANT CELL TISSUE AND ORGAN CULTURE
Volume 114, Issue 2, Pages 249-258
Publisher
Springer Nature
Online
2013-04-13
DOI
10.1007/s11240-013-0320-4

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