Nitrogen transfer from forage legumes to nine neighbouring plants in a multi-species grassland

Grass–legume mixtures can yield more nitrogen than legume pure stands due to mutual stimulation of nitrogen uptake from symbiotic and non-symbiotic sources

(2010) Daniel Nyfeler et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Transfer of N from red clover to perennial ryegrass in mixed stands under different cutting strategies

(2010) A. Sigrun Dahlin et al.   EUROPEAN JOURNAL OF AGRONOMY

Unveiling below-ground species abundance in a biodiversity experiment: a test of vertical niche differentiation among grassland species

(2010) Liesje Mommer et al.   JOURNAL OF ECOLOGY

Root‐and‐shoot growth and yield of different grass–clover mixtures

(2010) M. Braun et al.   PLANT BIOSYSTEMS

Biodiversity effects on yield and unsown species invasion in a temperate forage ecosystem

(2009) B. E. Frankow-Lindberg et al.   ANNALS OF BOTANY

Socialism in soil? The importance of mycorrhizal fungal networks for facilitation in natural ecosystems

(2009) Marcel G. A. van der Heijden et al.   JOURNAL OF ECOLOGY

A study of 15N transfer between legumes and grasses

(2008) Florence Paynel et al.   Agronomy for Sustainable Development

Nitrogen rhizodeposition in agricultural crops: Methods, estimates and future prospects

(2007) Florian Wichern et al.   SOIL BIOLOGY & BIOCHEMISTRY