Effect of riboflavin on postharvest disease of Asia pear and the possible mechanisms involved

Postharvest Treatment with β-Aminobutyric Acid Induces Resistance Against Dry Rot Caused by Fusarium sulphureum in Potato Tuber

(2010) Yan YIN et al.   Agricultural Sciences in China

Riboflavin induces resistance against Botrytis cinerea in bean, but not in tomato, by priming for a hydrogen peroxide-fueled resistance response

(2010) Zabihollah Azami-Sardooei et al.   PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY

Riboflavin activates defense responses in tobacco and induces resistance against Phytophthora parasitica and Ralstonia solanacearum

(2010) Fei Liu et al.   PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY

Antifungal Activity of Chitosan on Fusarium sulphureum in Relation to Dry Rot of Potato Tuber

(2009) Yong-cai LI et al.   Agricultural Sciences in China

Riboflavin induces resistance in rice against Rhizoctonia solani via jasmonate-mediated priming of phenylpropanoid pathway

(2009) Parissa Taheri et al.   JOURNAL OF PLANT PHYSIOLOGY

Riboflavin-induced Priming for Pathogen Defense inArabidopsis thaliana

(2008) Shujian Zhang et al.   Journal of Integrative Plant Biology