Ripening, storage temperature, ethylene action, and oxidative stress alter apple peel phytosterol metabolism

Title
Ripening, storage temperature, ethylene action, and oxidative stress alter apple peel phytosterol metabolism
Authors
Keywords
-
Journal
PHYTOCHEMISTRY
Volume 72, Issue 11-12, Pages 1328-1340
Publisher
Elsevier BV
Online
2011-06-21
DOI
10.1016/j.phytochem.2011.04.018

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