Peripheral ghrelin enhances sweet taste food consumption and preference, regardless of its caloric content

Published 2010 View Full Article

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Title
Peripheral ghrelin enhances sweet taste food consumption and preference, regardless of its caloric content
Authors
Keywords
-
Journal
PHYSIOLOGY & BEHAVIOR
Volume 101, Issue 2, Pages 277-281
Publisher
Elsevier BV
Online
2010-06-02
DOI
10.1016/j.physbeh.2010.05.017

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