Food waste volume and origin: Case studies in the Finnish food service sector

Published 2015 View Full Article

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Title
Food waste volume and origin: Case studies in the Finnish food service sector
Authors
Keywords
Food waste, Food services sector, Communal food services, Finland
Journal
WASTE MANAGEMENT
Volume 46, Issue -, Pages 140-145
Publisher
Elsevier BV
Online
2015-09-27
DOI
10.1016/j.wasman.2015.09.010

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