Physiological response of wheat varieties to elevated atmospheric CO2 and low water supply levels

Title
Physiological response of wheat varieties to elevated atmospheric CO2 and low water supply levels
Authors
Keywords
antioxidant enzyme system, bread wheat, CO<sub>2</sub> enrichment, drought, photosynthesis, <em class=EmphasisTypeItalic >Triticum aestivum</em>
Journal
PHOTOSYNTHETICA
Volume 52, Issue 1, Pages 71-82
Publisher
Springer Nature
Online
2014-01-14
DOI
10.1007/s11099-014-0008-y

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