Impact of elevated CO2 on growth, physiology, yield, and quality of tomato (Lycopersicon esculentum Mill) cv. Arka Ashish

Leaf Transpiration Efficiency in Four Corn Cultivars Grown at Elevated Carbon Dioxide

(2012) James A. Bunce   CROP SCIENCE

Effects of elevated CO2and temperature on photosynthesis and leaf traits of an understory dwarf bamboo in subalpine forest zone, China

(2012) Yongping Li et al.   PHYSIOLOGIA PLANTARUM

Effect of water deficit on leaf phenolic composition, gas exchange, oxidative damage and antioxidant activity of four Greek olive (Olea europaea L.) cultivars

(2012) Antonios Petridis et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Effect of elevated CO2on lycopene content of tomato (Lycopersicon lycopersicumL. Karsten)fruits

(2011) L. Helyes et al.   ACTA ALIMENTARIA

Influence of irradiance on photosynthesis and PSII photochemical efficiency in maize during short-term exposure at high CO2 concentration

(2011) C. Arena et al.   PHOTOSYNTHETICA

Nitrogen deposition limits photosynthetic response to elevated CO2 differentially in a dioecious species

(2010) Hongxia Zhao et al.   OECOLOGIA

Climate changes and potential impacts on postharvest quality of fruit and vegetable crops: A review

(2009) C.L. Moretti et al.   FOOD RESEARCH INTERNATIONAL

Genomic basis for stimulated respiration by plants growing under elevated carbon dioxide

(2009) A. D. B. Leakey et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA