The increase in unsaturation of fatty acids of phosphatidylglycerol in thylakoid membrane enhanced salt tolerance in tomato

Title
The increase in unsaturation of fatty acids of phosphatidylglycerol in thylakoid membrane enhanced salt tolerance in tomato
Authors
Keywords
-
Journal
PHOTOSYNTHETICA
Volume 48, Issue 3, Pages 400-408
Publisher
Springer Nature
Online
2010-10-14
DOI
10.1007/s11099-010-0052-1

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