Effects of cranberry extracts and ursolic acid derivatives on P-fimbriatedEscherichia coli, COX-2 activity, pro-inflammatory cytokine release and the NF-κβ transcriptional responsein vitro

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Title
Effects of cranberry extracts and ursolic acid derivatives on P-fimbriatedEscherichia coli, COX-2 activity, pro-inflammatory cytokine release and the NF-κβ transcriptional responsein vitro
Authors
Keywords
-
Journal
PHARMACEUTICAL BIOLOGY
Volume 47, Issue 1, Pages 18-25
Publisher
Informa UK Limited
Online
2009-05-07
DOI
10.1080/13880200802397996

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