Effect of probiotics on biomarkers of cardiovascular disease: implications for heart-healthy diets

Lactobacillus rhamnosusLC705 Together withPropionibacterium freudenreichiisspshermaniiJS Administered in Capsules Is Ineffective in Lowering Serum Lipids

(2013) Katja Hatakka et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Soy Protein Effects on Serum Lipoproteins: A Quality Assessment and Meta-Analysis of Randomized, Controlled Studies

(2013) James W. Anderson et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

The effects of lowering LDL cholesterol with statin therapy in people at low risk of vascular disease: meta-analysis of individual data from 27 randomised trials

(2013)   LANCET

Cholesterol lowering and inhibition of sterol absorption by Lactobacillus reuteri NCIMB 30242: a randomized controlled trial

(2012) M L Jones et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Evaluation of safety and tolerance of microencapsulated Lactobacillus reuteri NCIMB 30242 in a yogurt formulation: A randomized, placebo-controlled, double-blind study

(2012) Mitchell L. Jones et al.   FOOD AND CHEMICAL TOXICOLOGY

Evaluation of clinical safety and tolerance of a Lactobacillus reuteri NCIMB 30242 supplement capsule: A randomized control trial

(2012) Mitchell L. Jones et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY

Cholesterol-lowering efficacy of a microencapsulated bile salt hydrolase-active Lactobacillus reuteri NCIMB 30242 yoghurt formulation in hypercholesterolaemic adults

(2011) Mitchell L. Jones et al.   BRITISH JOURNAL OF NUTRITION

TGR5 Activation Inhibits Atherosclerosis by Reducing Macrophage Inflammation and Lipid Loading

(2011) Thijs W.H. Pols et al.   Cell Metabolism

Heart Disease and Stroke Statistics—2012 Update

(2011) et al.   CIRCULATION

Enterococci as probiotics and their implications in food safety

(2011) Charles M.A.P. Franz et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Effect of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium lactis on lipid profile in individuals with type 2 diabetes mellitus

(2011) H.S. Ejtahed et al.   JOURNAL OF DAIRY SCIENCE

Meta-analysis of the effect of β-glucan intake on blood cholesterol and glucose levels

(2011) Uma Tiwari et al.   NUTRITION

Influence of consumption of probiotics on the plasma lipid profile: A meta-analysis of randomised controlled trials

(2011) Z. Guo et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Human gut microbiota and its relationship to health and disease

(2011) Taylor C Wallace et al.   NUTRITION REVIEWS

Role of phytosterols in lipid-lowering: current perspectives

(2011) A. K. Gupta et al.   QJM-AN INTERNATIONAL JOURNAL OF MEDICINE

Gut Microbiota and Inflammation

(2011) Asa Hakansson et al.   Nutrients

The effects of probiotic and conventional yoghurt on lipid profile in women

(2010) Haleh Sadrzadeh-Yeganeh et al.   BRITISH JOURNAL OF NUTRITION

Role of dietary supplements in lowering low-density lipoprotein cholesterol: A review

(2010) Prabhjot S. Nijjar et al.   Journal of Clinical Lipidology

Lactobacillus acidophilus CHO-220 and inulin reduced plasma total cholesterol and low-density lipoprotein cholesterol via alteration of lipid transporters

(2010) L.-G. Ooi et al.   JOURNAL OF DAIRY SCIENCE

The bile acid membrane receptor TGR5 as an emerging target in metabolism and inflammation

(2010) Thijs W.H. Pols et al.   JOURNAL OF HEPATOLOGY

Gut microbiota in obesity and metabolic disorders

(2010) Yolanda Sanz et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Association of plasma fibrinogen, C-reactive protein and G-455>A polymorphism with early atherosclerosis in the VITA Project cohort

(2010) Alberto Tosetto et al.   THROMBOSIS AND HAEMOSTASIS

Mechanisms underlying the cholesterol-lowering properties of soluble dietary fibre polysaccharides

(2010) Purnima Gunness et al.   Food & Function

Cholesterol-Lowering Effect of Probiotic Yogurt in Comparison with Ordinary Yogurt in Mildly to Moderately Hypercholesterolemic Subjects

(2009) Asal Ataie-Jafari et al.   ANNALS OF NUTRITION AND METABOLISM

Bile acid-activated receptors in the treatment of dyslipidemia and related disorders

(2009) Stefano Fiorucci et al.   PROGRESS IN LIPID RESEARCH

Plant sterols/stanols as cholesterol lowering agents: a meta-analysis of randomized controlled trials

(2009) SuhadS. Abumweis et al.   Food & Nutrition Research

Promise of Low-Density Lipoprotein–Lowering Therapy for Primary and Secondary Prevention

(2008) Scott M. Grundy   CIRCULATION

Beneficial health effects of milk and fermented dairy products — Review

(2008) L. Ebringer et al.   FOLIA MICROBIOLOGICA

The Evidence for Dietary Prevention and Treatment of Cardiovascular Disease

(2008) Linda Van Horn et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Rosuvastatin to Prevent Vascular Events in Men and Women with Elevated C-Reactive Protein

(2008) Paul M Ridker et al.   NEW ENGLAND JOURNAL OF MEDICINE

Probiotics: A Critical Review of Their Potential Role as Antihypertensives, Immune Modulators, Hypocholesterolemics, and Perimenopausal Treatments

(2008) Min-Tze Liong   NUTRITION REVIEWS

Safety assessment of dairy microorganisms: The Enterococcus genus☆

(2007) J OGIER et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY