4.6 Editorial Material

Moving forward in public health nutrition - the I World Congress of Public Health Nutrition - Introduction

Journal

NUTRITION REVIEWS
Volume 67, Issue 5, Pages S2-S6

Publisher

OXFORD UNIV PRESS INC
DOI: 10.1111/j.1753-4887.2009.00150.x

Keywords

congress; public health nutrition; World Public Health Nutrition Association

Ask authors/readers for more resources

Advances have been made in public health nutrition, but there is still a long way to go. Alliances and synergies are needed on a global scale and among various stakeholders: scientists, (non-) governmental organizations, healthcare professionals, food industry, media, consumers, and regulators. Partnerships are critical to innovatively combine competencies and resources to address persistent global health problems. The I World Congress of Public Health Nutrition, held in Barcelona from 28 to 30 September 2006, aimed to foster a sound scientific evidence base as well as to provide a forum for networking and alliance building. Participants from 79 countries met to discuss issues and to set conclusions and guidelines for the future. The World Public Health Nutrition Association was founded within this platform to continue these important tasks.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.6
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available