In vivoantioxidant, hypoglycemic, and anti-tumor activities of anthocyanin extracts from purple sweet potato

Title
In vivoantioxidant, hypoglycemic, and anti-tumor activities of anthocyanin extracts from purple sweet potato
Authors
Keywords
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Journal
Nutrition Research and Practice
Volume 7, Issue 5, Pages 359
Publisher
The Korean Nutrition Society and The Korean Society of Community Nutrition (KAMJE)
Online
2013-10-10
DOI
10.4162/nrp.2013.7.5.359

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