Identification and quantification of anthocyanin pigments in colored rice

Title
Identification and quantification of anthocyanin pigments in colored rice
Authors
Keywords
-
Journal
Nutrition Research and Practice
Volume 2, Issue 1, Pages 46
Publisher
The Korean Nutrition Society and The Korean Society of Community Nutrition (KAMJE)
Online
2009-10-12
DOI
10.4162/nrp.2008.2.1.46

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now