Long-chain n-3 polyunsaturated fatty acid dietary recommendations are moderately efficient in optimizing their status in healthy middle-aged subjects with low fish consumption: a cross-over study

Published 2014 View Full Article

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Journal

NUTRITION RESEARCH

Volume 34, Issue 3, Pages 210-218

Publisher

Elsevier BV

Online

2014-01-04

DOI

10.1016/j.nutres.2013.12.008

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NUTRITION RESEARCH

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