Green tea polyphenols benefits body composition and improves bone quality in long-term high-fat diet–induced obese rats

Published 2012 View Full Article

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Title
Green tea polyphenols benefits body composition and improves bone quality in long-term high-fat diet–induced obese rats
Authors
Keywords
-
Journal
NUTRITION RESEARCH
Volume 32, Issue 6, Pages 448-457
Publisher
Elsevier BV
Online
2012-06-09
DOI
10.1016/j.nutres.2012.05.001

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