Fresh and fresh lean pork are substantial sources of key nutrients when these products are consumed by adults in the United States

Published 2011 View Full Article

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Title
Fresh and fresh lean pork are substantial sources of key nutrients when these products are consumed by adults in the United States
Authors
Keywords
-
Journal
NUTRITION RESEARCH
Volume 31, Issue 10, Pages 776-783
Publisher
Elsevier BV
Online
2011-11-09
DOI
10.1016/j.nutres.2011.09.006

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