Degree of habitual mastication seems to contribute to interindividual variations in the glycemic response to rice but not to spaghetti

Published 2010 View Full Article

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Title
Degree of habitual mastication seems to contribute to interindividual variations in the glycemic response to rice but not to spaghetti
Authors
Keywords
-
Journal
NUTRITION RESEARCH
Volume 30, Issue 6, Pages 382-391
Publisher
Elsevier BV
Online
2010-07-22
DOI
10.1016/j.nutres.2010.06.002

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