Krill oil supplementation increases plasma concentrations of eicosapentaenoic and docosahexaenoic acids in overweight and obese men and women

Title
Krill oil supplementation increases plasma concentrations of eicosapentaenoic and docosahexaenoic acids in overweight and obese men and women
Authors
Keywords
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Journal
NUTRITION RESEARCH
Volume 29, Issue 9, Pages 609-615
Publisher
Elsevier BV
Online
2009-10-24
DOI
10.1016/j.nutres.2009.09.004

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