Fatty and lean red meat consumption in China: Differential association with Chinese abdominal obesity

Published 2014 View Full Article

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Title
Fatty and lean red meat consumption in China: Differential association with Chinese abdominal obesity
Authors
Keywords
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Journal
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
Volume 24, Issue 8, Pages 869-876
Publisher
Elsevier BV
Online
2014-03-22
DOI
10.1016/j.numecd.2014.03.002

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