Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study

Published 2013 View Full Article

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Title
Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study
Authors
Keywords
-
Journal
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
Volume 23, Issue 10, Pages 953-959
Publisher
Elsevier BV
Online
2013-01-17
DOI
10.1016/j.numecd.2012.10.008

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