A randomized controlled trial to evaluate the effect of incorporating peanuts into an American Diabetes Association meal plan on the nutrient profile of the total diet and cardiometabolic parameters of adults with type 2 diabetes

Almond Consumption and Cardiovascular Risk Factors in Adults with Prediabetes

(2013) Michelle Wien et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Nuts as a Replacement for Carbohydrates in the Diabetic Diet

(2011) David J.A. Jenkins et al.   DIABETES CARE

Nut Consumption and Blood Lipid Levels

(2010) Joan Sabaté   ARCHIVES OF INTERNAL MEDICINE

Nuts and Berries for Heart Health

(2010) Emilio Ros et al.   Current Atherosclerosis Reports

Glycaemic variability using continuous glucose monitoring and endothelial function in the metabolic syndrome and in Type 2 diabetes

(2010) S. Buscemi et al.   DIABETIC MEDICINE

Regular Consumption of Nuts Is Associated with a Lower Risk of Cardiovascular Disease in Women with Type 2 Diabetes

(2009) Tricia Y. Li et al.   JOURNAL OF NUTRITION