Dietary Intakes and Risk of Lymphoid and Myeloid Leukemia in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Dietary Factors and Risk of Chronic Lymphocytic Leukemia and Small Lymphocytic Lymphoma: A Pooled Analysis of Two Prospective Studies

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Salt, processed meat and the risk of cancer

(2010) Jinfu Hu et al.   EUROPEAN JOURNAL OF CANCER PREVENTION

Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition

(2010) Sabine Rohrmann et al.   INTERNATIONAL JOURNAL OF CANCER

Health Benefits of Nut Consumption

(2010) Emilio Ros   Nutrients

Diet, Lifestyle, and Acute Myeloid Leukemia in the NIH-AARP Cohort

(2009) X. Ma et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

The evaluation of the diet/disease relation in the EPIC study: considerations for the calibration and the disease models

(2008) Pietro Ferrari et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Meat and Fish Consumption and Cancer in Canada

(2008) Jinfu Hu et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL