Dietary Intake of Specific Fatty Acids and Breast Cancer Risk Among Postmenopausal Women in the VITAL Cohort

Elevated dietary linoleic acid increases gastric carcinoma cell invasion and metastasis in mice

(2010) T Matsuoka et al.   BRITISH JOURNAL OF CANCER

Specialty Supplements and Breast Cancer Risk in the VITamins And Lifestyle (VITAL) Cohort

(2010) T. M. Brasky et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Oleic acid promotes MMP-9 secretion and invasion in breast cancer cells

(2010) Adriana Soto-Guzman et al.   CLINICAL & EXPERIMENTAL METASTASIS

Arachidonic acid promotes epithelial-to-mesenchymal-like transition in mammary epithelial cells MCF10A

(2010) Raul Martinez-Orozco et al.   EUROPEAN JOURNAL OF CELL BIOLOGY

Dietary polyunsaturated fatty acids and breast cancer risk in Chinese women: A prospective cohort study

(2010) Harvey J. Murff et al.   INTERNATIONAL JOURNAL OF CANCER

Association of serum phospholipid fatty acids with breast cancer risk among postmenopausal cigarette smokers

(2009) Yumie Takata et al.   CANCER CAUSES & CONTROL

Increased Consumption of Fatty and Lean Fish Reduces Serum C-Reactive Protein Concentrations but Not Inflammation Markers in Feces and in Colonic Biopsies

(2009) Gerda K. Pot et al.   JOURNAL OF NUTRITION

A New Dietary Inflammatory Index Predicts Interval Changes in Serum High-Sensitivity C-Reactive Protein

(2009) Philip P. Cavicchia et al.   JOURNAL OF NUTRITION

Anti-inflammatory and cardioprotective effects of n-3 polyunsaturated fatty acids and plant sterols in hyperlipidemic individuals

(2008) Michelle A. Micallef et al.   ATHEROSCLEROSIS

Associations of circulating C-reactive protein and interleukin-6 with cancer risk: findings from two prospective cohorts and a meta-analysis

(2008) Katriina Heikkilä et al.   CANCER CAUSES & CONTROL

Re: C-Reactive Protein and Risk of Breast Cancer

(2008) A. Zeleniuch-Jacquotte et al.   JNCI-Journal of the National Cancer Institute