Do Tobacco and Alcohol Modify Protective Effects of Diet on Oral Carcinogenesis?

Global cancer statistics

(2011) Ahmedin Jemal et al.   CA-A CANCER JOURNAL FOR CLINICIANS

Dietary fructooligosaccharides and potential benefits on health

(2010) M. Sabater-Molina et al.   JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY

Citrus fruit and cancer risk in a network of case–control studies

(2009) Roberto Foschi et al.   CANCER CAUSES & CONTROL

Recurrent sores by ill-fitting dentures and intra-oral squamous cell carcinoma in smokers

(2009) Gabriela Fürst Vaccarezza et al.   JOURNAL OF PUBLIC HEALTH DENTISTRY

Chemopreventive Role of Fruits and Vegetables in Oropharyngeal Cancer

(2009) Patricia G. Davidson et al.   NUTRITION IN CLINICAL PRACTICE

Dietary factors and oral and pharyngeal cancer risk

(2008) Ersilia Lucenteforte et al.   ORAL ONCOLOGY

Cancer Chemoprevention Through Dietary Antioxidants: Progress and Promise

(2007) Naghma Khan et al.   ANTIOXIDANTS & REDOX SIGNALING