Impact of Polyphenol Metabolites Produced by Colonic Microbiota on Expression of COX-2 and GSTT2 in Human Colon Cells (LT97)

Fermented wheat aleurone induces enzymes involved in detoxification of carcinogens and in antioxidative defence in human colon cells

(2010) Katrin Stein et al.   BRITISH JOURNAL OF NUTRITION

Cyclooxygenase-2 in tumorigenesis of gastrointestinal cancers: An update on the molecular mechanisms

(2010) William Ka Kei Wu et al.   CANCER LETTERS

Fluorescence in situ hybridization in combination with the comet assay and micronucleus test in genetic toxicology

(2010) Galina G Hovhannisyan   Molecular Cytogenetics

Inhibition of arachidonic acid metabolism and its implication on cell proliferation and tumour-angiogenesis

(2009) C.A.C. Hyde et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

The comet assay: A sensitive method for detecting DNA damage in individual cells

(2009) Wenjuan Liao et al.   METHODS

Impact of apple polyphenols onGSTT2gene expression, subsequent protection of DNA and modulation of proliferation using LT97 human colon adenoma cells

(2009) Claudia Miene et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Identification of 3-hydroxy-β-damascone and related carotenoid-derived aroma compounds as novel potent inducers of Nrf2-mediated phase 2 response with concomitant anti-inflammatory activity

(2009) Clarissa Gerhäuser et al.   MOLECULAR NUTRITION & FOOD RESEARCH

GSTT2, a phase II gene induced by apple polyphenols, protects colon epithelial cells against genotoxic damage

(2009) Astrid Petermann et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Polyphenol metabolites from colonic microbiota exert anti-inflammatory activity on different inflammation models

(2009) Mar Larrosa et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Mechanisms of primary cancer prevention by butyrate and other products formed during gut flora-mediated fermentation of dietary fibre

(2009) Daniel Scharlau et al.   MUTATION RESEARCH-REVIEWS IN MUTATION RESEARCH

Influence of inorganic and organic iron compounds on parameters of cell growth and survival in human colon cells

(2009) Stefanie Klenow et al.   TOXICOLOGY IN VITRO

A plant flavonoid fisetin induces apoptosis in colon cancer cells by inhibition of COX2 and Wnt/EGFR/NF- B-signaling pathways

(2008) Y. Suh et al.   CARCINOGENESIS

Factors affecting the conversion of apple polyphenols to phenolic acids and fruit matrix to short-chain fatty acids by human faecal microbiota in vitro

(2008) Sarah Bazzocco et al.   EUROPEAN JOURNAL OF NUTRITION

Apple polyphenols modulate expression of selected genes related to toxicological defence and stress response in human colon adenoma cells

(2008) Selvaraju Veeriah et al.   INTERNATIONAL JOURNAL OF CANCER

Antioxidant Effectiveness of Phenolic Apple Juice Extracts and Their Gut Fermentation Products in the Human Colon Carcinoma Cell Line Caco-2

(2008) Phillip Bellion et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Ferulaldehyde, a Water-Soluble Degradation Product of Polyphenols, Inhibits the Lipopolysaccharide-Induced Inflammatory Response in Mice

(2008) Balazs Radnai et al.   JOURNAL OF NUTRITION