Effects of capsaicin-containing red pepper sauce suspension on esophageal secondary peristalsis in humans

Published 2010 View Full Article

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Title
Effects of capsaicin-containing red pepper sauce suspension on esophageal secondary peristalsis in humans
Authors
Keywords
-
Journal
NEUROGASTROENTEROLOGY AND MOTILITY
Volume 22, Issue 11, Pages 1177-e313
Publisher
Wiley
Online
2010-07-07
DOI
10.1111/j.1365-2982.2010.01561.x

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