Fish consumption, long-chain omega-3 fatty acids and risk of cognitive decline or Alzheimer disease: a complex association

Title
Fish consumption, long-chain omega-3 fatty acids and risk of cognitive decline or Alzheimer disease: a complex association
Authors
Keywords
-
Journal
Nature Reviews Neurology
Volume 5, Issue 3, Pages 140-152
Publisher
Springer Nature
Online
2009-03-05
DOI
10.1038/ncpneuro1044

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