Evaluation of renal protective effects of the green-tea (EGCG) and red grape resveratrol: role of oxidative stress and inflammatory cytokines

Title
Evaluation of renal protective effects of the green-tea (EGCG) and red grape resveratrol: role of oxidative stress and inflammatory cytokines
Authors
Keywords
-
Journal
NATURAL PRODUCT RESEARCH
Volume 25, Issue 8, Pages 850-856
Publisher
Informa UK Limited
Online
2011-04-04
DOI
10.1080/14786419.2010.533669

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