Purification and Characterization of Extracellular Protease and Amylase Produced by the Bacterial Strain, Corynebacterium alkanolyticum ATH3 Isolated from Fish Gut

Enzyme-producing bacteria isolated from fish gut: a review

(2012) A.K. Ray et al.   AQUACULTURE NUTRITION

α-Amylase: An Ideal Representative of Thermostable Enzymes

(2009) Om Prakash et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Purification and characterization of an extreme halothermophilic protease from a halophilic bacterium Chromohalobacter sp. TVSP101

(2009) Malashetty Vidyasagar et al.   BRAZILIAN JOURNAL OF MICROBIOLOGY

Optimization of physical factors affecting the production of thermo-stable organic solvent-tolerant protease from a newly isolated halo tolerant Bacillus subtilis strain Rand

(2009) Randa A Abusham et al.   Microbial Cell Factories

Purification and characterization of organic solvent stable protease from Bacillus licheniformis RSP-09-37

(2008) Ritu Sareen et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

α-Amylase production from catabolite derepressed Bacillus subtilis KCC103 utilizing sugarcane bagasse hydrolysate

(2007) Gobinath Rajagopalan et al.   BIORESOURCE TECHNOLOGY