Modeling the thermostability of surface functionalisation by oxygen, hydroxyl, and water on nanodiamonds
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Title
Modeling the thermostability of surface functionalisation by oxygen, hydroxyl, and water on nanodiamonds
Authors
Keywords
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Journal
Nanoscale
Volume 3, Issue 6, Pages 2566
Publisher
Royal Society of Chemistry (RSC)
Online
2011-05-16
DOI
10.1039/c1nr10108k
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