Degradation Kinetics of Anthocyanins from European Cranberrybush (Viburnum opulus L.) Fruit Extracts. Effects of Temperature, pH and Storage Solvent

Published 2012 View Full Article

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Title
Degradation Kinetics of Anthocyanins from European Cranberrybush (Viburnum opulus L.) Fruit Extracts. Effects of Temperature, pH and Storage Solvent
Authors
Keywords
-
Journal
MOLECULES
Volume 17, Issue 10, Pages 11655-11666
Publisher
MDPI AG
Online
2012-10-02
DOI
10.3390/molecules171011655

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