Changes of Flavan-3-ols with Different Degrees of Polymerization in Seeds of ‘Shiraz’, ‘Cabernet Sauvignon’ and ‘Marselan’ Grapes after Veraison

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Title
Changes of Flavan-3-ols with Different Degrees of Polymerization in Seeds of ‘Shiraz’, ‘Cabernet Sauvignon’ and ‘Marselan’ Grapes after Veraison
Authors
Keywords
-
Journal
MOLECULES
Volume 15, Issue 11, Pages 7763-7774
Publisher
MDPI AG
Online
2010-11-03
DOI
10.3390/molecules15117763

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