Mechanistic Understanding of Food Effects: Water Diffusivity in Gastrointestinal Tract Is an Important Parameter for the Prediction of Disintegration of Solid Oral Dosage Forms

Title
Mechanistic Understanding of Food Effects: Water Diffusivity in Gastrointestinal Tract Is an Important Parameter for the Prediction of Disintegration of Solid Oral Dosage Forms
Authors
Keywords
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Journal
MOLECULAR PHARMACEUTICS
Volume 10, Issue 6, Pages 2283-2290
Publisher
American Chemical Society (ACS)
Online
2013-04-20
DOI
10.1021/mp3006209

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