Effect of Cholesterol on the Release of Amphotericin B from PEG-Phospholipid Micelles

Title
Effect of Cholesterol on the Release of Amphotericin B from PEG-Phospholipid Micelles
Authors
Keywords
-
Journal
MOLECULAR PHARMACEUTICS
Volume 5, Issue 1, Pages 98-104
Publisher
American Chemical Society (ACS)
Online
2007-12-27
DOI
10.1021/mp700081v

Ask authors/readers for more resources

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started