In vitro digestion of soluble cashew proteins and characterization of surviving IgE-reactive peptides

Lipids are required for the development of Brazil nut allergy: the role of mouse and human iNKT cells

(2012) L. Mirotti et al.   ALLERGY

The 2S albumin allergens of Arachis hypogaea, Ara h 2 and Ara h 6, are the major elicitors of anaphylaxis and can effectively desensitize peanut-allergic mice

(2012) M. Kulis et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Redefining the major peanut allergens

(2012) Yonghua Zhuang et al.   IMMUNOLOGIC RESEARCH

Pepsinized cashew proteins are hypoallergenic and immunogenic and provide effective immunotherapy in mice with cashew allergy

(2012) Mike Kulis et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Trypsin resistance of the major peanut allergen Ara h 6 and allergenicity of the digestion products are abolished after selective disruption of disulfide bonds

(2012) Stéphane Hazebrouck et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Estimating the economic burden of food-induced allergic reactions and anaphylaxis in the United States

(2011) Dipen A. Patel et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The Prevalence, Severity, and Distribution of Childhood Food Allergy in the United States

(2011) R. S. Gupta et al.   PEDIATRICS

Prediction of protein secondary structure from circular dichroism using theoretically derived spectra

(2011) Caroline Louis-Jeune et al.   PROTEINS-STRUCTURE FUNCTION AND BIOINFORMATICS

US prevalence of self-reported peanut, tree nut, and sesame allergy: 11-year follow-up

(2010) Scott H. Sicherer et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Frequency of US emergency department visits for food-related acute allergic reactions

(2010) Sunday Clark et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Mapping of a conformational epitope on the cashew allergen Ana o 2: A discontinuous large subunit epitope dependent upon homologous or heterologous small subunit association

(2010) Lixin Xia et al.   MOLECULAR IMMUNOLOGY

Characterization of a cashew allergen, 11S globulin (Ana o 2), conformational epitope

(2010) Jason M. Robotham et al.   MOLECULAR IMMUNOLOGY

Digestion of peanut allergens Ara h 1, Ara h 2, Ara h 3, and Ara h 6: A comparative in vitro study and partial characterization of digestion-resistant peptides

(2010) Stef J. Koppelman et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Effector activity of peanut allergens: a critical role for Ara h 2, Ara h 6, and their variants

(2009) H. S. Porterfield et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Impact of food processing on the structural and allergenic properties of food allergens

(2009) E. N. Clare Mills et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Effects of Processing on Immunoreactivity of Cashew Nut (Anacardium occidentale L.) Seed Flour Proteins

(2008) Mahesh Venkatachalam et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY